Australian Butternut Pumpkin
The bright orange flesh has a sweet, nutty taste.
Butternut pumpkin is shaped like an elongated pear, with a pale golden skin and deep orange flesh. It has a sweet, nutty flavour. Due to its smaller size compared to other pumpkin varieties, it is a popular option.
Suitable for:
- Roast
- Bake
- Boil
- Mash
- Add to soups
Butternut Pumpkin is rich in:
- Potassium
- Folate
- Vitamin A
- Vitamin C
Health Benefits:
Pumpkin is good for your:
Click on the above individual icon to know more.